Line Cook /Cocineros $23-$26 per hour

We are looking for someone who has at least 3 years of high Volume line cook experience running Saute, Grill, and assembly lines. This is not an entry level position and being able to handle high volume is a must. You will also be prepping our sauces, dressings, and soups when you are not on the line during the rush.

Most of your shifts will be from (10 am to 8 pm) and some shifts will be from (3 pm to 11p). We prefer you are available 7 days a week.

We are an established and successful restaurant located by the University of Colorado and we can provide you with stable and consistent work. We have 35 to 45 hrs per week for you.

You will make a minimum of $23 an hour but with our shared tips you could take home up to $26 per hour.

We are CLOSED on Thanksgiving, Christmas, and New years.

We are looking to hire someone IMMEDIATELY.

FOR THE FASTEST RESPONSE PLEASE BRING YOUR RESUME TO OUR RESTAURANT (1100 13TH ST BOULDER, CO 80302) TO APPLY FOR THIS POSITION.

Thank you,

Jason

Job Type: Full-time

Pay: $23.00 - $26.00 per hour

Benefits:

• Employee discount
• Paid time off
• Paid training

Shift:

• Night shift

Application Question(s):

• When can you start working at our restaurant in Boulder, CO?
• What Days/Nights of the week are you available to work?

Experience:

• Line Cook: 3 years (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person

Salary : $23 - $26