What are the responsibilities and job description for the Line/Prep Cooks position at The Club at Porto Cima?
Join the Culinary Team at The Club at Porto Cima!We’re growing our team and are hiring Full-Time and Part time Line/Prep Cooks.
If you take pride in your work, thrive in a fast-paced kitchen, and want to be part of a team that values quality, consistency, and professionalism, we’d love to meet you. We’re Looking For:
- Line/Prep Cooks – Experience preferred, but we’re willing to train motivated individuals with the right attitude. We are looking for organized, reliable, hardworking, detail-oriented team members who enjoy setting the kitchen up for success along with individuals who understand that every position is essential to a successful service.
What We Offer:
- Full-time, year-round employment
- Competitive pay based on experience and position offered
- A professional, chef-driven kitchen
- Employee meal
- Supportive team environment
- Beautiful workplace at Lake of the Ozarks
What We’re Looking For:
- Dependability and punctuality
- Positive attitude
- Ability to work well under pressure
- Member first mentality
- Willingness to learn and grow
Whether you’re an experienced cook or looking to build a career in the culinary industry, we’d love to hear from you.Apply today and become part of our team at The Club at Porto Cima!Pay: $16.00 - $20.50 per hourExperience:
- BOH: 3 years (Preferred)
Shift availability:
- Night Shift (Preferred)
- Day Shift (Preferred)
Ability to Commute:
- Sunrise Beach, MO (Required)
Work Location: In person
Pay: $16.00 - $20.50 per hour
Work Location: In person
Salary : $16 - $21