What are the responsibilities and job description for the Day clerk position at The Chefs' Warehouse?
Position Summary: The Office Clerk must be organized, well-spoken, and friendly. Successful candidates must have a sincere customer service-oriented demeanor to assist Drivers, Warehouse Employees, and Vendors.
What you’ll do:
- Answer phone calls from Drivers, Sales Representatives, Customers, and the public.
- Troubleshoot and resolve issues in a professional, efficient manner in order to meet customer demands. Ability to multi-task.
- Create and print labels for outgoing product.
- Enter and retrieve order information from computer systems.
- Complete and maintain all required paperwork in an organized fashion.
- Communicate with all departments (marketing, sales operations, shipping/receiving) to ensure products are packaged, labeled, and shipped accurately and promptly.
- Works with Quality Assurance Team to ensure specific Good Manufacturing Practices are being followed.
- Employee shall adhere to all company food safety policies, procedures, and trainings.
About you:
- 1 year of administrative experience, preferably in a warehouse distribution setting.
- Strong written and verbal communication skills.
- Strong organizational and problem-solving skills.
- High school diploma or G.E.D. required
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Salary : $22