What are the responsibilities and job description for the Full-Time Dishwasher position at The Chateau Girardeau?
Our Dining Services team is currently looking for qualified applicants for the position of part-time dishwasher.
Key Job Responsibilities Include:
- Washes pots, pans, trays, and service wares
- Sweeps and mops kitchen floors, washes worktables and other food service appliances
- Receives and stocks product
Shifts will be in the evening, typically 5:00 p.m. – 7:00 p.m. and will vary on days of the week. We are flexible with school schedules!
Must be able to lift up to 50 pounds.
Before final appointment, applicant will be required to successfully complete background check.