What are the responsibilities and job description for the Line Cook/Prep Cook position at The Bus Stop Bar & Grille?
The Bus Stop is looking for a reliable cook to add to our awesome kitchen team! Extremely competitive pay (more pay with experience). Family owned and operated. Closed on most holidays. We look forward to meeting you!
Job Duties:
- Prepare all food items as directed in a sanitary and timely manner
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safety and efficiently
- Clean and maintain station in practicing good safety and sanitation
- Assist with the cleaning and organization of kitchen and equipment
- Restock items as needed throughout the shift
- Adhere to all sanitation and food production codes
Pay Frequency:
- Bi weekly
Work Remotely
- No
Job Types: Full-time, Part-time
Pay: $15.00 - $18.00 per hour
Work Location: In person
Salary : $15 - $18