QA Packaging Technician (SACB)

Job Description

We are currently hiring a  QA Packaging Technician in  Cincinnati, OH.

The Quality Technician will ensure the integrity of each batch of product and consistent quality of production by enforcing good manufacturing practice (GMP) systems; conducting analysis, validating processes and providing documentation. This position will fill an essential role in monitoring quality programs through regular process checks as well as short and long term projects. Assist in the decision making process as it related to production and release of product. This position reports directly to the Assistant Quality Assurance Manager, Packaging.

What You'll Brew: Collect and conduct analysis of product at various stages along the production process as well as finished product to validate the integrity and quality standards/specifications and ensure that no bad beer leaves the brewery. Including but not limited to:

• Perform Secure Seal Tests (SST) and acts on results
• Verify, coding, Packaging and labeling (overall product) meets quality specifications
• Verify correct case, bottle and notch codes while in production process
• Performs TPO / Fill / CO2 checks and decides if filler needs adjustments, shut down or continue running based on the SPC data generated
• Operate Beer Analyzer equipment to analyze and ensure product integrity
• Must observe and practice all Brewery Safety Procedures. Includes wearing the proper PPE at all times on the Packaging Floor
• Must be able to work in and promote a team oriented and “Safety First” environment. Safely, efficiently and effectively work to attain department and brewery goals and objectives
• Using equipment and SOP validation processes, determines whether or not product meets specification to release or hold. Including but not limited to; out of spec product, raw materials and packaging materials. Notify Asst. Manager regarding process deviations and/or when production is (or will be) outside of control parameters
• Conduct regular daily seam analysis. Evaluate to ensure that can line seaming operation is within specifications and determine if they are any leakers
• Determine if line should continue or cease operation until corrected
• Must be receptive to working in a team environment, effectively communicate and maintain positive working relationships with others
• Participation in Sensory Analysis. Including triangle testing and tasting samples from each new product introduced to the line.
• Communicate with various team members about issues following and enforcing all relevant Safety and Quality procedures
• Participates in Continuous Improvement projects. Makes recommendations for improved processes.
• Accurately conduct and document daily and monthly audits and processes with regard to GMP’s and HACCP plan. Enforce and follow all brewery and food safety standards
• Shut down processes that do not comply with BBC GMP’s and notify proper parties
• Work with Assistant Quality Assurance Manager -on packaging material qualifications
• Ensure quality standards are met. Including, but not limited to stack tests, crown, label and new bottle integrity/standard testing
• Must be able to support shift, weekend and holiday schedules as required
• Communicate with coworkers, face to face, Brewery phones, and radio. Must carry radio as required
• Accurately manage the product retain (Beer Library). Collect, document and store the proper amount of product from each tank to ensure compliance with regulatory (TTB) needs as well as brewery procedures
  
  

What Ingredients You’ll Bring:

Minimum Qualifications:

• 2 years experience in related field
• 3 years general work experience in a production facility or industrial setting
• Proven mechanical aptitude, demonstrated by work, avocation or vocation
• Demonstrated knowledge of GMP thru work experience
• Must be proficient with computers and automated equipment to input and understand data as required.
• Proficient in Proficient in Microsoft Word, Excel, Access and QI Analyst
• Knowledge of basic laboratory and production safety practices and procedures
• Knowledge of basic Statistical Process Control (SPC)
• Must have demonstrated ability to successfully work in a self-directed work force
• Strong communication, interpersonal, and teambuilding skills
• Ability to work with all levels of management in multi-functional departments
• Highly effective multi-tasker; resourceful with a “get-it-done, can-do” attitude
• Able to impact and effect positive change with a flexible, open-minded, positive approach
  
  

Level: 9

In accordance with pay transparency laws the pay rate for this role if hired is $16.83-$35.87 per hour. However, it’s important to note that where the person hired starts in this range is dependent on their related experience, skillset and location.

Some Perks:

Our people are our most important “ingredient.” We hire the best talent; and we reward, develop, and retain them too.

In addition to generous healthcare on day one, stock purchase plan, 401k and more, Full Time Boston Beer Coworkers have the following perks available*:

• Tuition reimbursement
• Fertility/adoption support
• Free financial coaching
• Health & wellness program and discounts
• Professional development & training
• Free beer!
• Talk to your recruiter about eligibility
  
  

Qualified applicants with arrest or conviction records will be considered for employment in accordance with the Fair Chance Ordinance and the CA Fair Chance Act.

Boston Beer Corporation is an equal opportunity employer and is committed to a diverse workforce. In order to help ensure reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973, the Vietnam Veteran’s Readjustment Act of 1974, and Title I of the Americans with Disabilities Act of 1990, applicants who wish to request accommodation in the job application process can contact jobs@bostonbeer.com for assistance.