What are the responsibilities and job description for the Line Cooks / Short Order Cooks position at The Banyan?
Job Description:
The Banyan is seeking a reliable and efficient Line/Short Order Cook to join our team. This role is ideal for someone who thrives in a fast-paced kitchen and takes pride in delivering high-quality food consistently.
Responsibilities:
- Prepare and cook menu items quickly and accurately
- Maintain a clean and organized workstation
- Follow food safety and sanitation standards
- Assist with prep, stocking, and kitchen setup/cleanup
- Work as part of a team to ensure smooth service
Qualifications:
- Previous kitchen experience preferred
- Ability to work in a fast-paced environment
- Strong attention to detail and time management
- Positive attitude and team-oriented mindset
- Availability for nights and weekends
What We Offer:
- Flexible scheduling
- Competitive pay
- Growth opportunities
- Fun, team-focused environment