Part Time - Deli/Bakery Associate

Role Overview: This position involves independently preparing, frying, packaging, displaying, and stocking deli and bakery products to contribute to store profitability and enhance guest experience. Ensuring safety, food safety, and adherence to company guidelines is essential.

Key Responsibilities

• Prepare and produce bakery/deli items according to production plans.
• Package, label, and merchandise products per plan and expectations.
• Stock backroom with fresh products, rotate, and date cases.
• Collaborate with other departments to support store growth.
• Notify managers of supply needs and understand basic math functions.
• Communicate tasks and procedures clearly to team members.
• Follow safety, food safety, cleaning, and guest experience protocols.
• Perform additional tasks across departments as needed.
  
  

Qualifications & Skills

• High School Diploma or GED preferred.
• One year of retail or related experience preferred.
• Ability to read, write, interpret documents, and perform basic math.
• Detail-oriented with good communication skills.
  
  

Physical & Environment Requirements: Must be able to lift up to 50 pounds, stand and walk for extended periods, and work in varied temperatures. Reasonable accommodations are available for disabilities.