What are the responsibilities and job description for the Executive Chef - Polished Casual Italian Dining - NRO position at Superior Talent Source?
Executive ChefWestwood, MAIf youre ready to run your kitchen like its your own business with real influence, strong compensation, and the ability to build a team and menu youre proud of this is your opportunity.Were hiring an Executive Chef to lead a high-volume, Italian-inspired, neighborhood-driven concept known for vibrant energy, polished execution, and a loyal guest following. This is a scratch-driven, hospitality-first environment where food quality, culture, and profitability matter equally.Whats In It For You$95,000 $105,000 base compensationPaid vacation, sick, and holiday timeMedical, Dental, VisionFlexible & Dependent Care Spending AccountsHealth Reimbursement Account (HRA)100% company-paid LTD, Life & AD&D InsuranceStrong 401k matchEmployee ownership opportunity build equity while you build the business35% dining discount (food & beverage)Referral bonuses & tenure rewardsTelemedicine accessEmployee Assistance Program (EAP)Additional voluntary benefit optionsThis is more than a job its a leadership role with long-term upside.The RoleAs Executive Chef, you will own the kitchen. This includes:Full oversight of BOH operations in a high-volume environmentDriving labor and food cost performanceBudgeting and financial accountabilityMenu engineering and executionHiring, training, coaching, and performance managementBuilding a disciplined, high-performing, positive kitchen cultureMaintaining safety, sanitation, and operational standardsYoull partner closely with front-of-house leadership to ensure the guest experience matches the energy of the concept: welcoming, polished, and fun without losing culinary integrity.What You Bring35 years as an Executive Chef in a high-volume settingStrong financial acumen (P&L, food cost, labor modeling)Proven ability to develop and retain BOH talentPassion for Italian-inspired cuisine and scratch executionCalm, composed leadership under pressureCulinary degree preferred (exceptional experience considered)Flexibility to work nights, weekends, and peak business periodsIf youre a chef who understands that great culture drives great food and great food drives great business lets talk.**As part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Superior Talent Source has your consent to communicate via SMS text message moving forward-- #STSCompany DescriptionSuperior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States.Our recruiters have decades of experience in recruiting for the Hospitality industry, and they have built up an excellent network of relationships as well as a deep understanding of the marketplace.Our recruiter's expertise together with our approach is focused on finding the right fit for both candidate and client, whilst delivering a quality service.Our success is built on investing in relationships and doing it the right way. Going beyond phone calls and e-mails, taking the time to attend conferences, being active members of professional groups and social media. Getting to know clients and candidates on a personal level and supporting and nurturing the relationships we establish.Lastly, we know what it takes and how to match the right candidate to the right client.
Salary : $100,000 - $105,000