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Cake Decorator - Ice Cream

Sundae Artisan Ice Cream
Denver, CO Full Time
POSTED ON 4/15/2026
AVAILABLE BEFORE 6/15/2026

Are you looking for a job that is both fun and creative? Are you passionate about cake decorating? Sundae (sundaeicecream.com) is looking for the right candidate to join our tight-knit and hardworking production team as we launch our 6th location on 16th street in Downtown Denver!

  • $20.00-$23.00 per hour (includes base tips)
  • Must have weekend and holiday availability
  • Part-time hourly positions available
  • Sick pay accrual benefit
  • Free shift treats
  • Employee discounts on product and merchandise
  • Individualized mentorship and growth opportunities

Who are we?

Sundae is an established artisan ice cream business with exciting growth opportunities on the horizon and a simple mission- To Share Joy, One Scoop at a Time. We are a friendly face, a familiar product, a welcoming smile, and part of the community.  We strive to be “THE place to work” and do so by providing a fun workplace, career advancement, and community involvement.  Sundae is the place you want your best friend to work.

Who are we looking for?

We are searching for a candidate who is:

  • Passionate about cake decorating. Previous cake decorating experience is helpful, but not required, we will train the right person.
  • Punctual, responsible, and reliable
  • Self-motivated and able to work independently
  • Organized and time management focused
  • Coachable and receptive to feedback
  • A great team player

 

ROLE RESPONSIBILITIES:

  • Skillfully decorate, label, and package ice cream cakes, following company guidelines & standards
  • Ensure all established par levels are met and correctly executed for high volume retail operations
  • Execute custom cake orders, including neatly writing inscriptions
  • Monitor product quality for freshness and ensure proper product rotation
  • Maintain exceptional cleanliness, organization, and appearance throughout the facility to meet or exceed food safety requirements as established by local and state health departments and industry best practices
  • Track product and ingredient waste; follow company recipes and SOPs to ensure accurate food costs
  • Participate in and contribute to regular staff meetings

 

This list is generally descriptive and is not entirely inclusive.  You will be joining a dynamic work environment and if you are a great fit for this job then you will thrive in this atmosphere.  

  • Foodservice experience preferred
  • Baking and pastry experience preferred
  • Must be 16 or older

ROLE PHYSICAL REQUIREMENTS:

  • Move, traverse or remain in a stationary position for up to 8 hours
  • Constantly use manual and automatic food service equipment
  • Regularly move up to 25 pounds for a distance of 50 feet or more
  • Frequently retrieve items above shoulder height and/or clean items above shoulder height
  • Occasionally move up to 50 pounds for a distance of 25 feet or more
  • Occasionally ascend/descend ladder to clean or lift items stored above
  • Occasionally position self to clean, maintain equipment, and retrieve items below counter height
  • $20.00-$23.00 per hour (includes base tips)
  • Must have weekend and holiday availability
  • Part-time hourly positions available
  • Sick pay accrual benefit
  • Free shift treats
  • Employee discounts on product and merchandise
  • Individualized mentorship and growth opportunities

Salary : $20 - $23

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