What are the responsibilities and job description for the Dietary Cook position at Sumter Health And Rehabilitation LLC?
Dietary Cook
Sumter Health & Rehabilitation, LLC
At Sumter Health & Rehabilitation, you'll be part of a team that makes a difference every day. Our residents depend on us not only for care, but also for the comfort and enjoyment that comes with a well-prepared meal. As a Dietary Cook, you'll play an important role in supporting resident health, recovery, and quality of life.
Unlike a fast-paced restaurant environment, you'll have the opportunity to build meaningful relationships with residents and become part of a team dedicated to helping others thrive.
Responsibilities
- Prepare meals in accordance with approved menus, recipes, diet orders, and nutritional guidelines
- Ensure food is prepared, served, and stored safely and according to federal, state, and facility regulations
- Assist with meal service and food preparation for residents
- Maintain cleanliness and sanitation of kitchen equipment, work areas, and food storage areas
- Assist with daily and scheduled cleaning assignments
- Follow all food safety, infection control, and sanitation procedures
- Work as part of a team to provide a positive dining experience for residents
Qualifications
- Previous experience preparing meals in a healthcare, institutional, or large-scale food service setting preferred
- Completion of an approved dietary or food service training program preferred
- Positive attitude and genuine compassion for older adults and individuals with disabilities
- Ability to speak, read, write, and understand English
- Ability to follow oral and written instructions
- Must be at least 18 years of age
- Must be capable of performing the essential functions of the position
We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.