What are the responsibilities and job description for the Restaurant Cook position at STIR GREENVILLE LLC?
STIR Greenville is now hiring Cooks in the heart of Greenville!
The team at STIR purposefully cultivates a culture of teamwork and support. We strive to do the right thing by our guests and staff. That means giving our team members the full training and support they need to advance their careers as restaurateurs and business people. We have a long track record of promoting within. The majority of our managers have worked their way into their positions. Former line cooks, hostesses, bartenders, and servers now run their own kitchens and restaurants.
Whether you’re interested in working through college or developing a career in the hospitality industry, apply now and let’s connect.
What we're looking for in a Cook
- 2-4 years experience in casual dining
- Knife skills, range of cooking methods
- Attention to detail
- Cleanliness and organization is important to you
- Team player
- Excellent communication
Physical Requirements of a Cook
- Must be able to stand for long periods of time
- Must be able to lift up to 50 lbs.
What can STIR offer you?
- Enjoy the benefits of a fast-paced, full-service environment
- Advance your career with training for all positions
- We promote from within with the potential to move up within the company and all SQ1 Holding Concepts (TN & NC, SC)
- Above market pay for great experience
Benefits:
- Health, dental, and vision Insurance
- Flexible Scheduling
- Career Development
- Discount on food!
We are committed to the safety of our team members and guests, while delivering the high standards you have come to know and expect from the STIR team.
Equal Opportunity Employer
Salary : $16 - $19