What are the responsibilities and job description for the Cook Multi(DOH/NMBHI#12894+) position at State of New Mexico?
Posting Details
This posting will be used for ongoing recruitment and may close at any time. Applicant lists may be screened more than once.
Why does the job exist?
Prepare and cook large quantities of foodstuffs according to menus, special dietary or nutritional restrictions, and numbers of portions to be served.
How does it get done?
The job gets done by performing tasks such as:
accurately measures and mixes and prepare ingredients according to recipes using a variety of kitchen utensils and equipment.
Who are the customers?
Patients/Residents/Clients/Staff
Ideal Candidate
Patients/Residents/Clients/Staff
Minimum Qualification
No prior experience or training required.
Employment Requirements
Must possess and maintain a valid NM Drivers License.
Must obtain a Defensive Driving Certificate.
Working Conditions
This position requires extended periods of standing, bending, squatting and reaching above head and shoulders as well as the ability to lift and carry up to fifty (50) pounds. Incumbent may be exposed to minor physical harm such as cuts from knives, kitchen machinery and other kitchen equipment. This position requires the ability to push and/ or pull wheeled carts and/or dollies weighing up to Three-Hundred Fifty (350} pounds. Effective 01/01/2015, New Mexico Behavioral Health Institute became a 100% Tobacco Free/E-Cigarette Free Campus. As such, no tobacco, tobacco products or E-cigarette products are permitted on any part of he campus.
Supplemental Information
Do you know what Total Compensation is? Click here
Agency Contact Information: Arturo Padilla, (505)454-2614 Email
Agency Contact Information: Kaylene Maldonado. (505)454-2371 Email
For information on Statutory Requirements for this position, click the Classification Description link on the job advertisement.
Bargaining Unit Position
This position is covered by a collective bargaining agreement and all terms/conditions of that agreement apply and must be adhered to.
This posting will be used for ongoing recruitment and may close at any time. Applicant lists may be screened more than once.
Why does the job exist?
Prepare and cook large quantities of foodstuffs according to menus, special dietary or nutritional restrictions, and numbers of portions to be served.
How does it get done?
The job gets done by performing tasks such as:
accurately measures and mixes and prepare ingredients according to recipes using a variety of kitchen utensils and equipment.
Who are the customers?
Patients/Residents/Clients/Staff
Ideal Candidate
Patients/Residents/Clients/Staff
Minimum Qualification
No prior experience or training required.
Employment Requirements
Must possess and maintain a valid NM Drivers License.
Must obtain a Defensive Driving Certificate.
Working Conditions
This position requires extended periods of standing, bending, squatting and reaching above head and shoulders as well as the ability to lift and carry up to fifty (50) pounds. Incumbent may be exposed to minor physical harm such as cuts from knives, kitchen machinery and other kitchen equipment. This position requires the ability to push and/ or pull wheeled carts and/or dollies weighing up to Three-Hundred Fifty (350} pounds. Effective 01/01/2015, New Mexico Behavioral Health Institute became a 100% Tobacco Free/E-Cigarette Free Campus. As such, no tobacco, tobacco products or E-cigarette products are permitted on any part of he campus.
Supplemental Information
Do you know what Total Compensation is? Click here
Agency Contact Information: Arturo Padilla, (505)454-2614 Email
Agency Contact Information: Kaylene Maldonado. (505)454-2371 Email
For information on Statutory Requirements for this position, click the Classification Description link on the job advertisement.
Bargaining Unit Position
This position is covered by a collective bargaining agreement and all terms/conditions of that agreement apply and must be adhered to.