What are the responsibilities and job description for the Barista #8319 position at St. Clair Health?
Prepares and serves food and Starbucks coffee products to patrons of Café 4 while demonstrating a commitment to excellence. Completes sanitation procedures based on guidelines of Allegheny County Health Department and other regulatory agencies for maintaining department work areas.
Minimum Qualifications
- Minimum of 1 year of commercial or institutional food service experience.
- Ability to read and follow written and oral instructions.
- Demonstrated ability of a “Customer First Attitude” that promotes the culture and values of the Hospital.
- Ability to remain calm and professional during peak volumes of business.
Preferred Qualifications
- High school graduate or equivalent.
- Two years of prior commercial or institutional food service.