On-Call Banquet Staff

Reports to: Banquet Captain, Clubhouse Manager 

Supervises: No supervisory duties are included in this position.

Classification:

Education and/or Experience

·     High School Diploma or GED is required.

·     The ability to read, write and execute basic math skills.

·     Prior banquet or wait service experience is preferred.

Job Knowledge, Core Competencies and Expectations

·     Knowledge of all order on arrival menu items, preparation methods, ingredients, garnishes and wine list.

·     Ability to execute all service types (i.e., Russian, French, American, buffet, etc.).

·     Assures that all state and local laws and club policies and procedures for the service of alcoholic beverages are consistently followed.

·     Knowledge of and ability to perform required role during emergency situations.

Job Summary (Essential Functions)

Set up and clean banquet rooms and serve banquets.

Job Tasks/Duties

·     Performs related banquet set-up tasks.

·     Provides immediate attention to all members and guests upon seating them.

·     Takes beverage orders and serves food in specified station.

·     Pours and refills wine, coffee, water and other beverages served with and after the meal.

·     Clears soiled dishes as needed.

·     Cleans all assigned work areas in kitchen and banquet areas.

·     Advises supervisor of any member or guest complaints as soon as they occur.

·     Assists in closing functions such as removing linen, bussing glasses, dishes, silverware, etc., and re-setting the room for next function.

·     Attends staff meetings including pre-service (line-up) sessions.

·     Consistently follows all food safety-related requirements.

·     Completes other appropriate assignments made by the Banquet Captain.

Licenses and Special Requirements

·     Food safety certification.

·     Of legal age to serve alcoholic beverages.

·     Alcohol beverage certification.

Physical Demands and Work Environment

·     Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.

·     Push, pull or lift up to 50 pounds.

·     Continuous repetitive motions.

·     Work in hot, humid, and noisy environment.

$10/hour tips

REQUIREMENTS

Second oldest yacht club in the U.S. (1849).

Salary : $10