Demo

Baker

Socotra Mediterranean restaurant
Clifton, NJ Full Time
POSTED ON 9/2/2026 CLOSED ON 10/29/2026

What are the responsibilities and job description for the Baker position at Socotra Mediterranean restaurant?

Job Summary

We are seeking a passionate and skilled Baker to join our dynamic culinary team! In this role, you will be responsible for preparing a variety of baked goods, including bread, pastries, cakes, and other confections, ensuring each item meets our high standards of quality and presentation. Your expertise in food preparation, pastry decoration, and baking techniques will contribute to delivering an exceptional experience for our customers. This position offers an exciting opportunity to showcase your culinary talent in a fast-paced environment dedicated to excellence and creativity.

Responsibilities

  • Prepare and bake a wide range of baked goods such as bread, cakes, cookies, pastries, and specialty items following established recipes and quality standards
  • Decorate cakes and pastries with precision using various cake decorating techniques to enhance visual appeal
  • Operate kitchen equipment including mixers, ovens, dough sheeters, and other baking tools safely and efficiently
  • Maintain a clean and organized workspace by adhering to food safety management practices and sanitation protocols
  • Package baked goods carefully for retail display or catering orders while ensuring freshness and presentation standards are met
  • Assist in food production processes by measuring ingredients accurately using basic math skills and following recipes diligently
  • Support high-volume production needs during busy periods while maintaining consistency and quality across all baked items

Experience

  • Proven experience in baking or pastry preparation within a commercial kitchen or bakery environment
  • Strong knowledge of food handling safety regulations and food safety management systems
  • Skilled in cake decorating, dough preparation, and operating various kitchen equipment with proficiency
  • Experience with high-volume production settings is preferred to handle large orders efficiently
  • Excellent knife skills for precise cutting, shaping, and decorating baked goods
  • Background in food industry standards with a focus on culinary excellence and customer satisfaction
  • Catering experience or familiarity with food presentation for events is a plus

Join us as a Baker and bring your culinary artistry to life! We value energetic team players who are dedicated to crafting delicious baked goods while maintaining a safe, clean workspace. If you thrive in a fast-paced environment where creativity meets precision, we want to hear from you!

Pay: $18.00 - $20.00 per hour

Work Location: In person

Salary : $18 - $20

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