What are the responsibilities and job description for the Janitor, 3rd Shift position at Skjodt-Barrett Foods?
Job Responsibilities and Essential Functions
Monitor and order correct use of chemicals.
Keep facility floors clean and free of debris.
Support sanitary practices by refilling soaps, sanitizers and GMP.
Remove garbage and recycling and prepare bins for weekly pick up.
Perform light cleaning and replenishment of supplies in restrooms, employee break areas, meeting rooms and offices.
Inventory first aid supplies, replacing missing items.
Provide utility support to operations, maintenance, administration and warehouse as requested.
Qualifications
High School Diploma or GED required.
Strong attention to detail.
2-3 years of experience working in a food manufacturing facility preferred.
Experience performing light industrial janitorial preferred.
Reads, speaks and writes English
Must have reliable and predictable attendance
3rd Shift - Monday through Friday 11pm - 7:30am