What are the responsibilities and job description for the Cook FT 1:30P-7:30P position at Silver Birch Living?
Silver Birch of Hammond is seeking a Cook to join our Culinary Team. Silver Birch Cooks prepare exceptional meals to ensure a high-quality dining experience for our residents. We are looking for a cook that is passionate in the art of cooking and making a difference daily in the lives of our residents and coworkers.
Silver Birch is an Assisted Living Community dedicated to providing the best care, compassion, and customer service to seniors in our living communities through all roles.
Responsibilities:
Prepares, seasons, cooks and serves all items as designated on set menu for assigned meal; ensure appropriate portioned servings according to portion control standards and recipes
Monitors and records temperatures of hot and cold foods through food preparation
Checks and inspects food products and supplies upon delivery
Cleans and maintains equipment and work areas in compliance with safe food handling standards
Provides exceptional customer service
Benefits:
Pay on Demand
Attendance Recognition Program
Generous Paid Time Off
Health, Dental, and Vision Insurance through BlueCross BlueShield
Invest in Excellence Program
Employee Emergency Assistance Fund
Growth Opportunities
Qualifications:
High School Diploma/GED required
Previous Food Service Experience (preferred)
ServeSafe Certification (preferred)
Basic Knowledge of Food Safety
Exceptional Customer Service Skills
Equal Opportunity Employer
Silver Birch Living provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, sexual orientation, veteran status, disability or genetics.
#SBL2
Silver Birch is an Assisted Living Community dedicated to providing the best care, compassion, and customer service to seniors in our living communities through all roles.
Responsibilities:
Prepares, seasons, cooks and serves all items as designated on set menu for assigned meal; ensure appropriate portioned servings according to portion control standards and recipes
Monitors and records temperatures of hot and cold foods through food preparation
Checks and inspects food products and supplies upon delivery
Cleans and maintains equipment and work areas in compliance with safe food handling standards
Provides exceptional customer service
Benefits:
Pay on Demand
Attendance Recognition Program
Generous Paid Time Off
Health, Dental, and Vision Insurance through BlueCross BlueShield
Invest in Excellence Program
Employee Emergency Assistance Fund
Growth Opportunities
Qualifications:
High School Diploma/GED required
Previous Food Service Experience (preferred)
ServeSafe Certification (preferred)
Basic Knowledge of Food Safety
Exceptional Customer Service Skills
Equal Opportunity Employer
Silver Birch Living provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, sexual orientation, veteran status, disability or genetics.
#SBL2