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Nutrition Services Cook and Aide (Dietary) - Full-Time - Sheridan, MI

SHERIDAN COMMUNITY HOSPITAL
SHERIDAN COMMUNITY HOSPITAL Salary
Sheridan, MI Full Time
POSTED ON 10/8/2026
AVAILABLE BEFORE 12/6/2026

Nutrition Services Cook and Aide (Dietary) – Full-Time – Sheridan, MI

Full-Time dietary role in Sheridan, MI


Support Safe Food Handling and Dietary Practice

Location: Sheridan, MI (serving Montcalm County and surrounding communities)
Organization: Sheridan Community Hospital
Department: Dietary
Employment Type: Full Time


Support Food Safety and Dietary Compliance

Sheridan Community Hospital is seeking a dependable Nutrition Services Cook and Aide to join our team. This role is essential to maintaining a Safe and Nutritious Food Environment for patients and staff.

This is a great opportunity for someone who takes pride in their work and wants to contribute to patient care behind the scenes in a healthcare setting.


About Sheridan Community Hospital

Sheridan Community Hospital is a critical access hospital committed to delivering compassionate, high-quality care close to home. Our Nutrition Services team plays a vital role in our facility.


Nutrition Services Cook and Aide Responsibilities

  • Taking orders, preparing food & delivering trays.
  • Ensuring patients are given the correct food allowed on diets.
  • Taking temperatures on food and cooling units required.
  • Following guidelines so that department is inspection ready at all times.
  • Taking care of stock when needed following FIFO
  • Discard leftovers, check for outdated food, and take out garbage.
  • Making sure Sanitation is done as required.
  • Participate in quality improvement projects. Attend training and meetings as required
  • Maintains awareness of current quality and safety measures on the unit and follows guidelines or reporting measures to ensure safety of patients, visitors, and staff.
  • Knowledge and skills in quality improvement and research methodologies.
  • Performs other related duties as assigned.

Why This Role at SCH

  • Supportive, team-oriented work environment focused on collaboration
  • Meaningful role supporting patient care, nutrition, and overall safety

 

Benefits You Can Count On

Full-Time benefits package available based on eligibility:

  • Medical, Dental, Vision
  • ESTA- Sick Pay
  • Paid Time Off (PTO)
  • Paid Holidays
  • 401(k) with employer match
  • Tuition/Continuing Education Reimbursement
  • Employee Health Hospital Discount

 

 

What to Expect

This Full-Time position requires early morning hours and dependable attendance. Team members must be flexible to support hospital operations.


Qualifications:

Education, Experience and Other Requirements:

  • Checking hospital email at least once per work day since primary source of communication
  • High School Diploma
  • Food Safety Class (to be completed upon hire)
  • Flu Vaccine (Nov 1st  – June 1st ) Yearly
  • Able to pass health/drug screening as required by federal guidelines for all healthcare workers (required)

 

Apply Today

Join a team that values compassion, quality, and community-centered care. Apply today to support a clean, safe, and nourishing environment through our Dietary Department at Sheridan Community Hospital, helping prepare and serve nutritious meals for patients and staff.

 

Salary.com Estimation for Nutrition Services Cook and Aide (Dietary) - Full-Time - Sheridan, MI in Sheridan, MI
$44,201 to $60,175
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