What are the responsibilities and job description for the Cook position at Sharon's Creole Kitchen?
Job Summary
We are seeking a dedicated and energetic
Duties
- Prepare and cook food items following established recipes and safety guidelines
- Handle food with care, maintaining proper hygiene and sanitation standards
- Serve meals efficiently while providing friendly, attentive customer service
- Support catering events and special meal occasions as needed
- Maintain cleanliness of kitchen areas, utensils, and food preparation stations
- Follow all food safety protocols to prevent contamination and ensure quality
Requirements
- Strong knife skills and proficiency in meal preparation and cooking techniques
- Knowledge of food handling, safety procedures, and sanitation standards
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Excellent communication skills and a team-oriented attitude
- Flexibility to assist with catering, serving, or other duties as needed
Join us in creating nourishing experiences that make a difference! We welcome passionate individuals eager to grow their culinary skills while supporting our community’s health and happiness.
Pay: From $16.90 per hour
Benefits:
- Employee discount
Work Location: In person
Salary : $17