What are the responsibilities and job description for the Denny's Monterey - General Manager position at Seaside Dining Group?
Seaside Dining Group is an award-winning restaurant company operating renowned brands including Denny's, Jack in the Box, and Del Taco. We are dedicated to providing excellent dining experiences and fostering growth opportunities for our team members. With a commitment to quality and customer satisfaction, we strive to create welcoming environments where both guests and employees thrive. Join our team and be part of a company that values innovation, teamwork, and excellence.
The General Manager at Denny's Monterey will oversee daily restaurant operations in an on-site, full-time capacity located in Irvine, CA. This includes managing staff, ensuring outstanding guest satisfaction, maintaining operational efficiency, and driving financial performance. Additional responsibilities include supervising inventory, ensuring compliance with company and safety policies, optimizing team performance through coaching and training, and ensuring the restaurant meets brand and service expectations.
Qualifications
- Leadership and management skills, including staff supervision and team building
- Experience in customer service and fostering guest satisfaction
- Knowledge of inventory management and financial performance tracking
- Operational management, organization, and multitasking abilities
- Experience in the food service or hospitality industry, with prior management experience preferred
- Strong communication, decision-making, and problem-solving skills
- Commitment to maintaining a safe, clean, and compliant work environment
- Availability to work a flexible schedule, including weekends and holidays
- ServeSafe certification or equivalent training is a plus