What are the responsibilities and job description for the Front of House Restaurant Manger position at Sea Dog Brewing Company - Bangor?
Front of House Resaurant Manager - The Sea Dog Brewing Co. is happy to announce we are seeking a qualified Front of House Manager for immediate hire at our brewpub in Bangor, Maine. We should meet if you want to be a part of a growing and dynamic team. With training and management team support, you will help oversee our FOH operations, of our 250 seat pub with 28 seat bar.
We are an independent, Maine-owned company operating successful brewpubs in ME, NH and FL. We pride ourselves on fresh food, hand crafted beers, exceptional hospitality, and legendary atmosphere! Our menu focuses on seafood and creative pub fare with new specials each week. You will benefit from individual training and there is ample room for you to share your restaurant experience. If you consider yourself a creative, experienced, and professional team-oriented beverage manager, we should meet. We’re looking for a positive, engaging restauranteur at heart who knows how to extend hospitality to our pub patrons. Success in our organization is measured by your willingness to share and gain knowledge. You will help achieve our goal for exceeding guest expectations through service skills, staff communication and developing our team. You will be challenged by this high-volume location and rewarded with team support. Please apply to our posting on really or, apply directly on our website to submit your resume/application
Job Type: Full-time
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person