What are the responsibilities and job description for the Culinary Director position at Saratoga Retirement Community?
Saratoga Retirement Community, a premier upscale senior living community, is seeking an experienced Culinary Director to lead our team of culinary professionals and oversee all culinary activities for our fine-dining restaurant, upscale casual Bistro, catering services, and all other areas of our culinary program. Our luxury resort-like community is driven to provide our residents with the best food the Saratoga area has to offer, so they don't need to leave home for an incredible culinary experience.
The successful candidate will find great satisfaction in making people happy through food and helping others develop their potential through strong, effective leadership. As a member of our team, you will be responsible for managing our culinary staff, developing menus, and maintaining high-quality standards in our kitchens.
We offer a morale-driven and friendly work environment, competitive wages, and other fantastic benefits, including:
- 90% paid medical, dental, and vision premiums
- A 403b matched retirement plan
- Generous PTO (paid time off) plan
- Employee/Family Scholarship Assistance Program
- Career Advancement Opportunities
- Employee Referral Bonuses
- Training, Paid Uniforms
- Public Transportation Reimbursement
- Onsite Cafeteria
- Free parking
A valid Food Handlers card is required, and a ServSafe Food Safety Manager certificate is a plus. If you are passionate about delivering exceptional dining experiences and have the skills to lead a culinary team, we encourage you to apply.
