What are the responsibilities and job description for the Packer 2nd Shift position at Santa Monica Seafood?
Hours are 3:30PM-12:00 AM (OT/ Weekends likely).
Address: 6800 Santa Fe Drive (Suite L), Hodgkins, IL 60525
Pay: $16.00/hr with shift differential of $.50/hr for working 2nd shift hours.
Summary:
Reporting to the Production Supervisor, the Packer is responsible for processing the highest quality of fresh fish to fulfill customer orders. Additionally, this individual is responsible for maintaining a clean, safe, and efficient work area.
Duties and Responsibilities:
- Packaging product with speed and accuracy.
- Understand and follow written and verbal instructions. Works cooperatively with others.
- Long term standing is required
- Must be able to lift, pull/push, carry up to 50lbs for short distances.
- Walking, long term standing is required.
- Production area maintains a cold temperature, warm clothing is required
Qualifications:
Minimum Of 1-year Factory Related Experience Preferred.
Work Environment:
- Work performed in a cold environment degrees)
- Standing for long hours
- Fast Pace Environment
Job Type: Full-time
Benefits: Medical, Dental, Vison, Holiday Pay, Sick Pay Vacation, 401(k) with generous employer match and more
Salary : $16 - $50