Bartender

Overview
Join our vibrant hospitality team as a Bartender, where your energy and passion for exceptional service will create memorable experiences for guests. In this dynamic role, you will craft and serve beverages with precision, engage with diverse clientele, and uphold the highest standards of food safety and customer satisfaction. Whether working in a lively nightclub, elegant restaurant, or bustling banquet setting, you'll be the heartbeat of the bar experience, ensuring every guest feels welcomed and valued. This paid position offers an exciting opportunity to showcase your mixology skills while thriving in a fast-paced environment that celebrates hospitality excellence.

Duties

• Prepare and serve a variety of alcoholic and non-alcoholic beverages efficiently and accurately using POS systems such as Aloha POS or Micros POS.
• Engage with guests to understand their preferences, recommend drinks, and provide outstanding customer service that encourages repeat visits.
• Maintain cleanliness and organization of the bar area, ensuring compliance with food safety standards and proper food handling procedures.
• Manage cash handling responsibilities, including cashiering and basic math calculations for accurate transactions.
• Monitor alcohol consumption to promote responsible serving practices and prevent over-intoxication.
• Support catering events, banquets, or nightclubs by setting up bars, serving drinks promptly, and assisting with food service when needed.
• Collaborate with team members to ensure smooth operations during busy hours while managing time effectively in a high-energy environment.

Experience

• Proven experience as a bartender in fine dining, restaurant, nightclub, or banquet settings is highly preferred.
• Familiarity with POS systems such as Aloha POS or Micros POS to process orders efficiently.
• Strong customer service skills with the ability to connect with diverse guests and handle challenging situations professionally.
• Knowledge of food safety regulations, food handling procedures, and responsible alcohol service practices.
• Experience working in the food industry or retail math skills for cash handling and sales transactions.
• Ability to manage time effectively during peak hours while maintaining attention to detail in a fast-paced environment.
• Previous experience in brewing or catering environments is a plus; basic math skills are essential for accurate billing and inventory management. Embark on a rewarding journey where your enthusiasm fuels memorable moments! We’re excited to welcome energetic professionals who thrive on delivering top-tier hospitality experiences while honing their skills in a supportive team environment.

Job Type: Full-time

Pay: $7.25 - $20.00 per hour

Benefits:

• Flexible schedule

Work Location: In person

Salary : $7 - $20