What are the responsibilities and job description for the Facility Maintenance (Food Manufacturing) position at Rotisystems?
Salary: $ 25.53 - $ 35.11General DescriptionThe focus of the facility maintenance is to keep the plant in good working condition and maintain the facility and equipment in workable condition. The direct duties include PM (preventative maintenance), facility repairs, painting, light construction, weekly PM on all equipment, and PM documentation. This includes spotting broken parts on equipment and the facility, and various other repairs on the Facility. Essential DutiesComplies with all health and safety regulations within Rotisystems facility, including USDA and product safety standards and internal work processes and procedures (SOPs, GMP, and Checklists) Conducts plant repairs within the processing areas kitchen, meat cutting, coolers, sanitation rooms, packing rooms, maintenance room, logistic areas, and common areasKeeps, maintains, and reviews PM records as neededConducts preventive maintenance of facility equipment weekly, monthly and quarterlyArranges for repairs on all equipment matters that need to be outsourced; generates repair schedule and timeframes Inspects equipment regularly to comply with company safety policiesMaintains a safe and clean work environment by keeping workstations neat; maintaining clean maintenance area; complying with procedures, rules, and regulationsCoordinates training sessions for new equipment with the operators as neededCompletes reports by entering required information.Contributes to team effort by accomplishing related results as neededEstablish, maintain, and negotiate favorable terms with operational vendors and service providersEmbodies the spirit and culture of RotiSystems and has a passion for foodOther Duties as assignedSkills and Qualifications RequiredCollaboration SkillsDecision MakingComputer skills with the MS Office suiteProject ManagementResults DrivenPhysical Requirements Must be able to lift up to 50 pounds Must be able to work in cold and hot environments Must be able to drive Education / ExperienceA minimum of 1 year of general facility maintenance experience in food manufacturing related industry is required. USDA Facility knowledge is preferred or willing to learnMeasures of PerformanceEquipment productivity, low machine downtimeNo NR issued by USDA (no compliance) for maintenance and facility repairsDocumented performance records Reduction of safety and hazard issues and call-outsContribution of ideas and solutions that impact operationsAbility to focus, prioritize, and deliver on all tasks
Salary : $80,000 - $95,000