What are the responsibilities and job description for the Lead Sanitation Specialist position at Roskam Foods?
Position Description And Purpose
Founded in 1923 and headquartered in Grand Rapids, Michigan, Roskam Foods is a leading contract manufacturer that partners with world-renowned food brands, retailers, and food service providers to produce a myriad of frozen, refrigerated and shelf-stable products. We’re a scaled, diversified operation with over 2 million square feet of manufacturing and 50 production lines across 8 facilities in the U.S. and Canada. We believe in the power of purpose-driven leadership to generate value for all. And we’re on a mission to optimize the potential of our people and brands. We are passionate about multiplying possibilities for our employees and our partners.
Roskam Foods produces and packages food products with the goal of consistently meeting and exceeding customer expectations for quality, safety, and wholesomeness.
Key Responsibilities
AAP/EEO Statement: Roskam Foods is a recognized veteran-friendly and equal opportunity employer.
We are excited to introduce you to all that Roskam has to offer—from the many valuable benefits to programs that support your lifestyle needs and opportunities for professional development. Roskam is an equal opportunity employer.
Founded in 1923 and headquartered in Grand Rapids, Michigan, Roskam Foods is a leading contract manufacturer that partners with world-renowned food brands, retailers, and food service providers to produce a myriad of frozen, refrigerated and shelf-stable products. We’re a scaled, diversified operation with over 2 million square feet of manufacturing and 50 production lines across 8 facilities in the U.S. and Canada. We believe in the power of purpose-driven leadership to generate value for all. And we’re on a mission to optimize the potential of our people and brands. We are passionate about multiplying possibilities for our employees and our partners.
Roskam Foods produces and packages food products with the goal of consistently meeting and exceeding customer expectations for quality, safety, and wholesomeness.
Key Responsibilities
- The Lead Sanitation Technician shall enforce all elements of food safety within the plant.
- The Lead Sanitation Technician shall be responsible for; upkeep of entrances, floors, utility areas and storage areas, handling any and all line clean ups and the documentation for clean ups, enforcing all safety rules and regulations, monitoring the inventory of cleaning equipment and cleaning supplies, ensuring the proper completion of Master Sanitation Schedule work.
- The Lead Sanitation Technician shall be knowledgeable in how to read and manage the Master Sanitation Schedule.
- The Lead Sanitation Technician shall be responsible for ensuring that all cleaners are used as set forth in the manufacturers’ instructions.
- All bulk cleaning chemicals used in the facility must be diluted. Material used to test the proper dilutions of said chemicals will be provided by the chemical manufacturer and the use of said test materials will be controlled by the Plant Sanitation Manager.
- The Lead Sanitation Technician shall be responsible for managing all line clean ups.
- They must be knowledgeable in how to properly inspect line equipment.
- They must also be knowledgeable in the definitions and what is involved for; changeovers, shutdowns, startups, periodicals, 100% organic, 100% wash, 100% Allergen and kosher clean ups.
- The Lead Sanitation Technician will share any discrepancies with the SMS to their supervisor or the Plant Sanitation Manager. These discrepancies include but are not limited to; HACCP Programs, Allergen Program, GMP Findings, Hold Procedures, and many more.
AAP/EEO Statement: Roskam Foods is a recognized veteran-friendly and equal opportunity employer.
We are excited to introduce you to all that Roskam has to offer—from the many valuable benefits to programs that support your lifestyle needs and opportunities for professional development. Roskam is an equal opportunity employer.
