What are the responsibilities and job description for the Draft Beer Service Technician position at ROBERT CHICK FRITZ INC?
ABOUT US
Robert Chick Fritz, Inc. is a local beer distributor servicing the retail customers (restaurants, Bars, Clubs, Taverns and Venues) in alcohol industry with excellence for over 75 years. We specialize in the maintenance, and repair of draft beer systems, helping our retail customers deliver exceptional beer experiences to their customers. As we continue to grow, we are seeking a dedicated and skilled individual to join our team as a Full-Time Draft Beer Service Technician.
POSITION OVERVIEW:
A Full-Time Draft Beer Service Technician plays a pivotal role in ensuring the optimal performance and reliability of draft beer systems. You will be responsible for conducting routine maintenance, troubleshooting technical issues, and providing exceptional service to our valued customers.
RESPONSIBILITIES
Perform routine maintenance faucets, couplers, and related dispensing equipment.
Disassemble, inspect, and reassemble draft system hardware to ensure proper operation
EVENT Trailers - Clean Beer Lines - Perform routine maintenance faucets, couplers, and related dispensing equipment.
Diagnose and troubleshoot pouring issues such as foaming, off-flavors, or pressure problems
Follow all safety, sanitation, and chemical-handling procedures
Communicate professionally with bar, restaurant, and brewery staff during service visits
Transport and maintain cleaning equipment, tools, and service vehicle inventory
Identify opportunities for system repairs, upgrades, or preventative maintenance
Represent the company in a professional manner while providing reliable, on-time service
Diagnose and troubleshoot technical issues with draft beer systems, including line blockages, leaks, and pressure irregularities.
Install and commission new draft beer systems according to manufacturer specifications and industry standards.
Collaborate with clients and sales teams to ensure timely and effective resolution of service requests and customer inquiries.
QUALIFICATIONS
High school diploma or equivalent; technical training or certification in refrigeration, plumbing, or related field preferred.
Prior experience in draft beer system / installation, or repair is highly desirable.
Strong mechanical aptitude and troubleshooting skills; ability to read schematics and technical manuals.
Excellent communication and customer service skills; ability to interact professionally with clients and team members as well as working independently.
Detail-oriented with a commitment to delivering high-quality service.
Valid driver's license and clean driving record; ability to travel to client locations as needed.
Must have reliable personal vehicle with valid auto insurance
Ability to lift and carry heavy equipment and work in confined spaces as required.
Must have the ability to frequently lift and/or move up to 55 pounds and be able to move kegs that weigh close to 165 pounds.
Must have the ability to stand for extended periods of time, walk, talk, hear, use hands to finger, grasp, handle or feel, push, pull, reach, crouch, kneel, crawl or bend, and perform repetitive motions of the hands and/or wrists.
Must be able to go up and down ramps and stairs frequently.
This role requires constant indoor and outdoor work with frequent change in temperature.