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Part Time Hotel Breakfast Attendant

Residence Inn by Marriott
Saint Paul, MN Part Time
POSTED ON 10/25/2026
AVAILABLE BEFORE 2/22/2027

Job Overview
Join our vibrant team as a Breakfast Attendant and be the welcoming face that kickstarts each day with energy and enthusiasm! In this lively role, you will be responsible for preparing and serving a delicious, fresh breakfast buffet, ensuring all guests enjoy a memorable morning experience. Your positive attitude and attention to detail will help create a warm, inviting atmosphere where guests feel valued from the moment they arrive. This paid position offers an exciting opportunity to showcase your hospitality skills and culinary flair while contributing to a top-tier guest experience.

Duties

  • Set up breakfast stations by arranging food items, utensils, and condiments to ensure an appealing presentation.
  • Prepare and replenish breakfast offerings, including cooking, food handling, and ensuring dietary accommodations are met.
  • Maintain cleanliness of the dining area, including bussing tables, cleaning surfaces, and adhering to food safety standards.
  • Assist guests with food selections, answer questions about menu items, and provide exceptional customer service with friendly communication skills.
  • Restock supplies throughout service hours and assist with light food preparation or meal assembly as needed.
  • Ensuring all food presentation aligns with quality standards.
  • Shift is 5am - 11am on weekdays and 6am - 12pm on weekends.

Qualifications

  • Familiarity with food preparation and handling.
  • Strong communication skills and phone etiquette to interact professionally with guests and team members.
  • Ability to stand for extended periods, lift moderate loads, and perform cleaning duties efficiently.
  • Knowledge of food safety practices, dietary accommodations, and proper sanitation procedures.
  • A positive attitude with a passion for guest services and creating memorable breakfast experiences. Join us in delivering exceptional hospitality every morning! Your energy, culinary skills, and dedication will help set the tone for our guests’ day while providing you with valuable experience in a dynamic environment. This is a paid opportunity designed to foster your growth within the hospitality industry—apply now to be part of our enthusiastic team!

Job Types: Full-time, Part-time

Pay: $16.00 - $17.00 per hour

Work Location: In person

Benefits:

Vacation & Paid Time Off, Health Insurance, Employee Discounts

Salary : $16 - $17

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