What are the responsibilities and job description for the Fox Production Equipment Operator 1st Shift (6am - 6pm) (Group A = Sunday-Tuesday, Wednesday flex) position at Ready Foods Inc.?
Job Details
Description
We are seeking a skilled Production Equipment Operator to join our team. The ideal candidate will be responsible for operating, adjusting, and repairing high-speed production equipment to meet plant production goals. This role involves working collaboratively within a designated team, adhering to safety protocols, and maintaining positive relationships across departments.
Responsibilities
Description
We are seeking a skilled Production Equipment Operator to join our team. The ideal candidate will be responsible for operating, adjusting, and repairing high-speed production equipment to meet plant production goals. This role involves working collaboratively within a designated team, adhering to safety protocols, and maintaining positive relationships across departments.
Responsibilities
- Operate, adjust, and repair high-speed production equipment to ensure production goals are met.
- Assist in performing preventative maintenance on assigned equipment.
- Build positive relationships across designated teams by effectively collaborating, communicating, and upholding ethical integrity.
- Possess knowledge of operating Cryovac and sanitation, setup, and troubleshooting of hydration equipment.
- Familiarity with corenco, dicer, and scales for pre-scaling.
- Knowledge of Lockout/Tagout (LOTO), sanitation, setup of kettles, filters, and daily reports for Clean-in-Place (CIPs).
- Familiarity with Just Foods (ERP) reporting and setup.
- Actively participate in training with Job Instructions (JI) and Job Relations (JR).
- Understand Overall Equipment Effectiveness (OEE) and Assets in Red Zone.
- Familiarity with automation/robotics machinery, packing machinery, and Armor Inox.
- Follow all job safety practices and policies, including food safety, personal protective equipment usage, and emergency procedures.
- Read, understand, and adhere to all departmental policies and procedures.
- Previous experience in operating and maintaining production equipment preferred.
- Ability to work in a fast-paced environment and prioritize workload requirements effectively.
- Strong communication skills and ability to work well within a team.
- Forklift certification and experience operating warehouse machinery preferred.
- Knowledge of food safety regulations and procedures.
- Familiarity with sanitation practices and equipment setup.
- Willingness to undergo training and continuous improvement initiatives.