What are the responsibilities and job description for the Service Supervisor position at Randalls Food Market?
Duties And Responsibilities
way and parking lot.
Gift Card policies, scan accuracy, supervising minor employees, Product Return Policy, WIC,
sanitation, safety, security, grooming and dress code standards, check acceptance, etc.).
Reports policy violations to store management.
procedures. Works with Scan/FMC Team to ensure scanning file problems are corrected in a timely
manner.
Service Manager to be addressed.
- Assists Service Operations Manager with job duties and responsibilities.
- Champions corporate and division customer service programs to meet or exceed division customer service
- Assists in directing and supervises front end operations, monitors and directs customer traffic flow,
way and parking lot.
- Assists in maintaining the fresh, full appearance of the checkstand merchandisers. Maintains cleanliness of
- Complies with and ensures compliance with Company policies and procedures (i.e., Cash
Gift Card policies, scan accuracy, supervising minor employees, Product Return Policy, WIC,
sanitation, safety, security, grooming and dress code standards, check acceptance, etc.).
Reports policy violations to store management.
- Ensures the accurate operation and function of the Point of Sale system
- Handles and assists with accountability for cash flow requirements including: safe transactions,
procedures. Works with Scan/FMC Team to ensure scanning file problems are corrected in a timely
manner.
- May perform the following duties including: running totals on all tills, preparing and proofing
Service Manager to be addressed.
- Serves as a cashier when needed.
- Responsible for understanding all aspects of the customer service center and provides services
- Answers and responds to incoming calls appropriately.
- Responsible for performing all job duties with honesty and integrity and in compliance with Company
- Other necessary and required duties.