What are the responsibilities and job description for the Pool Server position at Rancho De Los Caballeros Ranch & Golf Club, LLC?
Check station before, during and after shift for proper setup and cleanliness.
• Greet the guests in a friendly and courteous manner, and explain any specials and/or restaurant promotions for guest awareness.
• Record the details of the order from the guests, repeating the order to the guest to check for accuracy.
• Enter the order into the “Point of Sale” computer to inform the kitchen of the particulars in the order being placed.
• When complete, retrieve order up to 25 lbs. from kitchen, confirm its accuracy, lift and deliver to guest along with appropriate condiments. Abide by all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
• Replenish beverages as necessary and check with guests for overall satisfaction.
• Market and serve upon request any dessert items or specialty coffees.
• Present the check to guest promptly.
• Practice "Teamwork" and "Clean as you go" policies.