What are the responsibilities and job description for the Crew Member position at RAASMM, Inc.?
Front of House Crew Member
Are you craving a fun and fast-paced working environment? Do you thrive on delivering outstanding service and creating a great experience for guests? If so, Culver's is looking for you to join our Front of House True Blue Crew!
We offer:
-
Competitive wages
-
Flexible Schedules
-
On the job training
-
Free Uniforms – including shirts and hats
-
Meal discounts
-
Career opportunities
-
Paid time off, 401k, and insurance benefits for eligible team members
-
And much, much more!
Qualifications:
-
A genuine smile!
-
Good communication skills
-
Dependability
PHYSICAL ABILITIES:
-
Stand Constantly
-
Walk Constantly
-
Sit Occasionally
-
Handling Constantly
-
Lift / carry 10 lbs or less Constantly
-
Lift / carry 11-20 lbs Constantly
-
Lift / carry 21-50 lbs Frequently
-
Lift / carry 51-100 lbs Occasionally
Essential Functions:
-
Must be able to read, write, and count
-
Consistently provides excellent guest service and hospitality.
-
Demonstrates proper personal hygiene and food safety practices consistently.
-
Maintains a neat, well-groomed uniform appearance.
-
Follows restaurant policy on attendance, respectful conduct of team members and all other policies consistently.
-
Assists guests with product knowledge and promotional information upon request accurately.
-
Follows company safety standards at all times and looks out for the safety of other team members and guests.
-
Handles guest comments promptly and courteously.
-
Performs primary position responsibilities timely and accurately.
-
Performs secondary position responsibilities timely and accurately, after the primary duties are accomplished.
-
Performs back-up support accurately and timely after secondary responsibilities are accomplished.
-
Assists with odd job responsibilities timely, upon manager on duty (M.O.D.) request.
-
Answers the telephone courteously and professionally, within three rings.
-
Prepares quality products while maintainingportion control and presentation within service goal times.
-
Attends all team member meetings.
As a Culver's True Blue Team member, you will have the opportunity to work with a positive team, focused on providing a place to grow, learn and develop.
?Front of House Crew Member
Are you craving a fun and fast-paced working environment? Do you thrive on delivering outstanding service and creating a great experience for guests? If so, Culver's is looking for you to join our Front of House True Blue Crew!
We offer:
- Competitive wages
- Flexible Schedules
- On the job training
- Free Uniforms – including shirts and hats
- Meal discounts
- Career opportunities
- Paid time off, 401k, and insurance benefits for eligible team members
- And much, much more!
Qualifications:
- A genuine smile!
- Good communication skills
- Dependability
PHYSICAL ABILITIES:
- Stand Constantly
- Walk Constantly
- Sit Occasionally
- Handling Constantly
- Lift / carry 10 lbs or less Constantly
- Lift / carry 11-20 lbs Constantly
- Lift / carry 21-50 lbs Frequently
- Lift / carry 51-100 lbs Occasionally
Essential Functions:
- Must be able to read, write, and count
- Consistently provides excellent guest service and hospitality.
- Demonstrates proper personal hygiene and food safety practices consistently.
- Maintains a neat, well-groomed uniform appearance.
- Follows restaurant policy on attendance, respectful conduct of team members and all other policies consistently.
- Assists guests with product knowledge and promotional information upon request accurately.
- Follows company safety standards at all times and looks out for the safety of other team members and guests.
- Handles guest comments promptly and courteously.
- Performs primary position responsibilities timely and accurately.
- Performs secondary position responsibilities timely and accurately, after the primary duties are accomplished.
- Performs back-up support accurately and timely after secondary responsibilities are accomplished.
- Assists with odd job responsibilities timely, upon manager on duty (M.O.D.) request.
- Answers the telephone courteously and professionally, within three rings.
- Prepares quality products while maintaining portion control and presentation within service goal times.
- Attends all team member meetings.