What are the responsibilities and job description for the Catering Operations Manager position at Quality Kosher Catering?
Established, Michigan Based Catering Company is looking to add a Catering Operations Manager to the team.
POSITION SUMMARY: You will be an integral leader of the company providing memorable and positive events in the hospitality industry!
POSITION RESPONSIBILITIES:
- Lead the logistics team
- Execute events
- Create and/or maintain strong and positive relationships with venue clients.
- Attend company meetings including, but not limited to BEO, operations and quarterly meetings
- Review event profiles (BEOs) and proactively identify risks, opportunities, and execution plans.
- Support onsite event execution as needed and provide post-event operational feedback and improvements.
- Maintain accurate inventory
- Assess current SOP's and develop or implement new ones as required.
- Drive continuous improvement initiatives to enhance efficiency, service quality, and profitability.
The role requires the ability to stand, walk, bend, lift, and move intermittently throughout the workday.
Salary : $60,000 - $75,000