What are the responsibilities and job description for the Certified Dietary Manager position at Quality Healthcare?
Certified Dietary Manager – Skilled Nursing Facility in Kingsport, Tennessee
A skilled nursing facility in Kingsport, Tennessee, is seeking an experienced and compassionate Certified Dietary Manager to lead our dietary department. This position is responsible for overseeing food service operations, ensuring quality meal preparation, maintaining regulatory compliance, and leading a team committed to providing excellent service to our residents.
What You’ll Do:
Oversee the budget and purchasing of food & supplies, food preparation, services, and storage.
Oversee safe and timely meal prep, including provision of meal and supplements in accordance with resident care plans. Monitor regular and therapeutic diets.
Develop work schedule for staff, oversee inventory, and inspect meals to ensure standards are met.
Participate in interdisciplinary team meetings and participate in QAPI as needed.
Perform any other additional tasks as assigned.
Maintain confidentiality of protect
What We’re Looking For:
Active Dietary Manager certification
Food Service Manager or certification/degree in Food Service Management or in Hospitality
2 years of Food Service Management preferred
Why Join Us?
Collaborative leadership team that values your voice
Stable and supportive work environment
Commitment to staff development
Competitive salary and benefits package
This facility is an Equal Opportunity Employer. All qualified applicants will be considered regardless of race, color, religion, gender, age, national origin, disability, or veteran status.
Salary : $40,288 - $62,631