What are the responsibilities and job description for the Dietary Aide position at Project Independence?
Description: Under the direct supervision of the Chief Operating
Officer, the cook is responsible for preparing breakfast, cutting fruit,
preparing snacks and doing the dishes. The Dietary Aide is responsible
for the documentation of meal plans in accordance with regulatory
requirements and maintaining a clean and sanitary kitchen and food
service area.
Officer, the cook is responsible for preparing breakfast, cutting fruit,
preparing snacks and doing the dishes. The Dietary Aide is responsible
for the documentation of meal plans in accordance with regulatory
requirements and maintaining a clean and sanitary kitchen and food
service area.