What are the responsibilities and job description for the Dietary Aide position at High Point & Affiliated Organizations?
About Us High Point & Affiliated Organizations is a health and human
service agency whose mission is to treat and prevent substance use
disorders and mental illness. High Point has programs located throughout
Southeastern Massachusetts offering a full continuum of care for
substance use and mental health treatment, including inpatient,
outpatient, residential, and community-based services. Programs and
services also assist survivors of abuse, violence, and families
experiencing homelessness. High Point believes that everyone has
inherent goodness, worth, and dignity. Our goal is to help individuals
and families achieve personal change and improve their quality of life.
Dietary Aide Duties & Responsibilities Compliance with Federal
Regulations, 42CFR Part 2, Confidentiality of Alcohol and Drug Abuse
Patients and HIPAA Regulations Knowledge of Infection Control
standards-hand washing, personal protective equipment (PPE) kits, blood
spill kits, etc. Food safety certification required within the first
year Preparation and serving of assigned meals following approved menu
by the Nutrition Committee Opening/closing duties as assigned Other
duties as assigned by the Site Director / Program Director / Director of
Dietary to insure safe and appropriate operation of the facility Dietary
Aide Qualifications Minimum of a High School Diploma or equivalent (GED)
or relevant work Must have the ability to work with chemically
dependent, dully diagnosed and clients with other behavioral health
issues
service agency whose mission is to treat and prevent substance use
disorders and mental illness. High Point has programs located throughout
Southeastern Massachusetts offering a full continuum of care for
substance use and mental health treatment, including inpatient,
outpatient, residential, and community-based services. Programs and
services also assist survivors of abuse, violence, and families
experiencing homelessness. High Point believes that everyone has
inherent goodness, worth, and dignity. Our goal is to help individuals
and families achieve personal change and improve their quality of life.
Dietary Aide Duties & Responsibilities Compliance with Federal
Regulations, 42CFR Part 2, Confidentiality of Alcohol and Drug Abuse
Patients and HIPAA Regulations Knowledge of Infection Control
standards-hand washing, personal protective equipment (PPE) kits, blood
spill kits, etc. Food safety certification required within the first
year Preparation and serving of assigned meals following approved menu
by the Nutrition Committee Opening/closing duties as assigned Other
duties as assigned by the Site Director / Program Director / Director of
Dietary to insure safe and appropriate operation of the facility Dietary
Aide Qualifications Minimum of a High School Diploma or equivalent (GED)
or relevant work Must have the ability to work with chemically
dependent, dully diagnosed and clients with other behavioral health
issues