What are the responsibilities and job description for the Table Service Coordinator position at Prism Hospitality, LP?
Job Brief:
We are seeking a highly motivated and detail-oriented Table Service Coordinator to join our front-of-house team. In this role, you will be responsible for ensuring a seamless guest experience by clearing tables, setting up new tables, delivering water and refilling glasses, cleaning the dining area, and performing various tasks as needed.
Key Responsibilities:
Requirements:
To succeed in this role, you must have excellent communication skills, be able to work effectively in a team environment, and maintain a professional image through appearance and dress.
We are seeking a highly motivated and detail-oriented Table Service Coordinator to join our front-of-house team. In this role, you will be responsible for ensuring a seamless guest experience by clearing tables, setting up new tables, delivering water and refilling glasses, cleaning the dining area, and performing various tasks as needed.
Key Responsibilities:
- Clear and set tables according to established standards.
- Deliver water promptly after guests are seated and assist servers with glass refills as needed.
- Clean and maintain the dining area, including floors, tables, chairs, walls, windows, and service areas.
- Separate dirty dishes, glassware, and silverware for kitchen cleaning.
- Perform side work assignments such as making coffee and folding napkins.
- Stock service stations with essentials like napkins, placemats, and ashtrays.
- May be responsible for room service duties when requested.
- Respond promptly to guest requests in a friendly manner and follow up to ensure satisfaction.
Requirements:
To succeed in this role, you must have excellent communication skills, be able to work effectively in a team environment, and maintain a professional image through appearance and dress.
