What are the responsibilities and job description for the Cafe Cook position at Pour House Coffee?
Job Overview
We are seeking a motivated and energetic Line Cook/Prep Cook to join our team. In this vital role, you will be responsible for preparing food in a fast-paced, customer focused environment . Your enthusiasm for food preparation, attention to safety standards, and ability to work efficiently in a fast-paced environment will help ensure our kitchen operates smoothly and delivers exceptional café experiences.
Responsibilities
- Prepare ingredients and components of dishes according to recipes, menu specifications, and safety standards
- Assist in meal preparation by chopping, slicing, and portioning ingredients.
- Operate kitchen equipment safely and efficiently
- Maintain cleanliness of workstations, utensils, and equipment to ensure compliance with food safety management practices
- Follow food handling procedures diligently to uphold hygiene standards and prevent cross-contamination
- Support the café team by communicating effectively with baristas and fellow staff to coordinate meal assembly and service
- Adhere strictly to recipe guidelines and portion control to ensure consistency in every dish prepared
Experience
- Previous experience in a food industry setting such as a restaurant, catering service, or dietary department is preferred but not necessary. This is an entry level position.
- Demonstrated knowledge of food safety standards in production environments
- Experience with food preparation, cooking techniques, and operating various kitchen equipment
- Strong communication skills essential for effective teamwork within the kitchen environment
- Proven ability to follow recipes accurately and maintain high standards of cleanliness and safety during meal prep and service
This is an entry level position. You will receive training on the job!
Pay: From $9.00 per hour
Benefits:
- Employee discount
- Paid training
Work Location: In person
Salary : $9