Clinical Dietitian - Full Time

Role: The Clinical Dietitian provides evidence-based clinical nutrition care within assigned areas, collaborating with multidisciplinary teams to ensure regulatory compliance. They identify patients at nutrition risk, deliver Medical Nutrition Therapy under supervision, and participate in Performance Improvement projects.

Responsibilities

• Offer nutritional assessments and interventions
• Assist in training nutrition assistants and food service staff
• Serve as a nutrition expert in various forums
• Ensure adherence to healthcare regulations and standards
  
  

Qualifications

• Bachelor’s degree in nutrition and dietetics
• Current registration as a Registered Dietitian (RD) through the CDR
• State licensure or provisional license, with registration completed within six months if applicable
• Credentialing and National Provider Identifier within six months
  
  

Preferred Skills

• Master’s degree in dietetics or related field
• At least one year of healthcare experience in clinical dietetics or healthcare food services
  
  

Join a collaborative team dedicated to innovation and compassionate care, with comprehensive benefits and growth opportunities.