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Pizza maker/line cook

Pizza Boy
Poland, OH Full Time
POSTED ON 6/22/2026 CLOSED ON 6/27/2026

What are the responsibilities and job description for the Pizza maker/line cook position at Pizza Boy?

Job Summary
We are seeking a skilled and enthusiastic Pizza Maker/Line Cook to join our culinary team. The ideal candidate will be responsible for preparing high-quality pizzas and assisting in overall kitchen operations. This role requires a passion for food preparation, excellent knife skills, and a commitment to food safety standards. The Pizza Maker/Line Cook will contribute to creating an enjoyable dining experience for our guests through efficient and consistent meal preparation.

Responsibilities

  • Prepare pizza dough, toppings, and sauces according to established recipes and quality standards
  • Operate pizza ovens and other kitchen equipment safely and efficiently
  • Assist in menu planning and daily food preparation tasks
  • Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations
  • Handle food with care, ensuring proper storage and handling procedures are followed
  • Support the team during busy hours by preparing ingredients and assembling orders promptly
  • Ensure all food is prepared in accordance with dietary guidelines and customer specifications
  • Assist with catering orders and special event preparations as needed
  • Follow all health and safety protocols to maintain a safe working environment

Experience

  • Previous experience in food preparation, cooking, or food service is preferred
  • Culinary experience in a restaurant or fine dining setting is advantageous
  • Knowledge of food handling, safety procedures, and kitchen equipment operation is essential
  • Experience with menu planning, meal preparation, and catering is a plus
  • Strong knife skills and proficiency in food industry standards are highly desirable
  • Prior dietary aide or dietary department experience can be beneficial but is not required

This role offers an opportunity to develop culinary skills within a dynamic team environment. Candidates should demonstrate a passion for quality food service, attention to detail, and the ability to work efficiently under pressure.

Job Type: Full-time

Pay: $15.00 - $20.00 per hour

Benefits:

  • Employee discount
  • Paid time off
  • Paid training

Work Location: In person

Salary : $15 - $20

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