What are the responsibilities and job description for the Kitchen Staff/Line Cook position at Pique Thai?
We are a Thai Restaurant looking for Full or Part time team members to work in the kitchen. We have very flexible schedules. Our starting hourly wage is $11/hr to $15/hr for part/full time. Shift M-F 11:00 am-4:00 pm and Evening Shift 4:30 to 8:30pm 9:30 pm Friday and Saturday.
Food Handlers Permit (required)
Job Types: Full-time, Part-time
Pay: $11 - $15 per hour
Benefits:
- Employee discount
- Flexible schedule
Physical Setting:
- Casual dining restaurant
Schedule:
- 5-10 hour shift
- Holidays
- Monday to Saturday
- Night shift
- Overtime
- Weekends
Language:
- English (Preferred)
Shift Availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location:
- One location
Hours per week:
- 10-19
- 20-29
- 30-39
Typical start time:
- 10:30am | 5pm
Typical end time:
- 4pm | 9pm
Job Duties:
- Prepare all food items as directed in a sanitary and timely manner
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safety and efficiently
- Clean and maintain station in practicing good safety and sanitation
- Assist with the cleaning and organization of kitchen and equipment
- Restock items as needed throughout the shift
- Adhere to all sanitation and food production codes
This Job Is:
- Open to applicants under 18 years old, provided it is legally allowed for the job and location
- Open to applicants who do not have a high school diploma/GED
- A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks)
- A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
- A good job for someone just entering the workforce or returning to the workforce with limited experience and education
- Open to applicants who do not have a college diploma
Company's website:
- piquethaiutah.com
Work Remotely:
- No
COVID-19 Precaution(s):
- Personal protective equipment provided or required
- Temperature screenings
- Sanitizing, disinfecting, or cleaning procedures in place
- Curbside pickup available
Job Types: Full-time, Part-time
Pay: $11.00 - $15.00 per hour
Benefits:
- Employee discount
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Application Question(s):
- What hours are you able to work 11:00am-4:00pm and/or 4:00pm-8:30pm?
- What days are you available M-F, Saturdays?
Education:
- High school or equivalent (Preferred)
Experience:
- Food Preparation: 1 year (Preferred)
- Restaurant: 1 year (Preferred)
Work Location: In person
Salary : $11 - $15