What are the responsibilities and job description for the Farmhouse Kitchen Staff position at Mosida Market Farmhouse Kitchen?
Come join our team serving the freshest beef in Utah! We're a farm-to-table butcher shop and cafe, growing and processing our beef in Utah County.
We're looking for someone who is enthusiastic about customer service and willing to work weekends.
Part-time position
Saturday availability required, closed on Sundays
Morning and evening shifts
Starting pay $15.00 tips (most employees average an additional $2-$3/hr)
Free meal with shift
Job includes all sorts of prep tasks, such as cutting veggies, making our farmhouse sauce, forming burger balls, etc; cleaning and washing dishes; grilling; working the fryers; and other assorted cooking tasks.
Pay: $15.00 - $16.00 per hour
Expected hours: 15.0 – 20.0 per week
Benefits:
- Employee discount
- Flexible schedule
Application Question(s):
- Age 18
Work Location: In person
Salary : $2 - $3