What are the responsibilities and job description for the Maintenance Technician position at Pierre's Ice Cream Company?
Pierre's Ice Cream Company is seeking an experienced, self-motivated, hands-on Maintenance Technician to ensure equipment and facilities for our plant and distribution center are operating at maximum efficiency.
Responsibilities
Safely operate ammonia refrigeration system and equipment.
Repair and maintain all production and distribution equipment.
Work closely with Production, Distribution, and Quality Assurance managers to effectively coordinate maintenance work.
Perform PMs using Company supplied software and ensure timely completion.
Ensure safe operations and enforce LOTO, Food Defense, Food Safety and Food Quality Plans, GMPs, HACCP programs.
Qualifications
High school diploma or GED equivalent.
Minimum 5 years previous facility maintenance experience.
Solid working knowledge of facility and equipment maintenance.
Certification and experience operating ammonia refrigeration system a plus.
Solid knowledge of OSHA regulations.
Excellent analytical and problem-solving skills.
To be considered, complete our online application. A pre-employment background check and drug screen are required.
Questions may be directed to emp@pierres.com.
Pay: $25.00 - $27.50 per hour
Work Location: In person
Salary : $25 - $28