What are the responsibilities and job description for the Server (Part Time) position at Peregrine Hospitality?
Responsibilities of the Ideal Candidate:
- Represent the restaurant with authenticity, enthusiasm, and professionalism.
- Warmly welcome guests, letting them know you’re there to personally take care of them.
- Inform guests of specials and menu changes, offering appropriate recommendations and accurately recording orders.
- Promptly enter orders into the point-of-sale systems to then deliver food and beverages to each guest in a timely manner.
- Monitor the guests’ dining experience throughout their meal to ensure satisfaction, responding promptly and courteously to requests.
- Maintain a smooth payment process by preparing the final bill, presenting check to guest, accepting payment, processing charges, and making changes when necessary.
- Upon completion of meal, thank guests for visiting and invite them to return.
- Actively be prepared to assist in side work or other duties as necessary or as assigned, displaying a willingness to assist fellow servers or bussers as situations arise.
- Display a commitment to a smooth, efficient, and enjoyable operation of the restaurant through the fulfillment of directions by superiors.
- Perform side work at the start, during, and at the end of each shift, such as cleaning service areas and resetting tables.
- Sustain the safety of the restaurant though risk-management behavior, proper inspections, participation in Safety and Security Committee and knowledge of emergency procedures.
- Following safety procedures as your role is defined.
Pay Starts at: $16.50 per hour plus tips.
Experience and Education:
- 1 year of Formal Dining and Wine Service Experience preferred.
Physical Requirements:
The minimum physical requirements for this position include but are not limited to:
- Must be able to lift and/or carry up to 40 pounds frequently to assist guests
- Ability to stand for extended periods of time
- Ability to hear, understand and communicate orally and in writing to communicate with staff, vendors and guests a normal in-person and phone conversation
- Ability to bend and twist, push and pull, stoop, and kneel
- Ascend and descend a ladder
Salary : $17