What are the responsibilities and job description for the Restaurant Assistant Manager position at Penn Station East Coast Subs?
Penn Station is looking for a motivated assistant manager to join our team! We understand that people don’t aspire to work their way up the ladder in the restaurant industry only to get stuck. The goal is to run your own store! Many of the General Managers in our company are promoted from the Assistant Manager position. The ideal candidate will be flexible in handling daily operations and diligent in upholding our standards. This person will direct the workflow of team members, while also interacting with customers and preparing delicious food! A successful AM must be able to oversee a team of people and facilitate a smooth workflow. They exhibit strong problem-solving abilities and display sound judgement in resolving issues. They show an aptitude toward preventing mistakes through high awareness. They will help set the pace for the crew by maintaining high energy, positivity, and a sense of urgency.Top assistant managers will be passionate about quality control and sustained customer satisfaction -- delicious food, outstanding service, every time -- achieved by working closely with the GM on effective employee training and implementation of company policies. Are you eager to learn, ready to work hard, and excited to have fun while you do it? Apply today!Objectives:Assist the General Manager with daily operations while learning how to run a high-volume restaurantRequirements:Proven experience as an Assistant Manager, Shift Leader, or in a similar role in retailReliabilityExcellent communication and interpersonal skillsHigh awareness and strong attention to detailStrong leadership and organizational skillsConfident problem-solverTeam playerThrive in a fast-paced environmentAvailable to CLOSE the restaurant regularly and open on occasion Benefits/Perks:Flexible schedules 45-50 hour work week with overtime pay FREE MEALS Matching 401K programHoliday closures Holiday bonusPenn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our menu features an array of mouth watering grilled submarine sandwiches, fresh-cut fries and hand-squeezed lemonade. All sandwiches are prepared fresh in full view of the customer using delicious hearth-baked bread, USDA steak and the finest meats, cheeses and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free peanut oil. The lemonade is made from scratch every day using hand-squeezed lemons.
Salary : $17 - $20
