What are the responsibilities and job description for the Host/Busser/To-Go Specialist position at Peach Valley Cafe?
Responsibilities:
- Clean and reset tables
- Greet and welcome guests as they arrive at the restaurant
- Escort guests to their tables and provide them with menus
- Take reservations and manage the waitlist
- Answer phone calls and provide information to callers
- Assist with seating arrangements to ensure efficient use of dining space
- Provide excellent customer service and address any guest concerns or requests
- Collaborate with the kitchen and waitstaff to ensure smooth operations
- Maintain cleanliness and organization of the host/host station
Skills:
- Excellent phone etiquette and communication skills
- Ability to multitask and prioritize in a fast-paced environment
- Knowledge of hotel or restaurant operations is a plus
- Strong guest relations skills to provide a welcoming atmosphere
- Basic understanding of food service procedures and menu items
- Exceptional customer service skills to create a positive dining experience
- Effective communication skills to coordinate with team members
Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as assigned by their supervisor.
Job Type: Part-time
Pay: $15.48 - $18.64 per hour
Benefits:
- Employee discount
- Flexible schedule
Physical Setting:
- Casual dining restaurant
Shift:
- Morning shift
Work Location: In person
Salary : $15 - $19