What are the responsibilities and job description for the Director of Restaurants position at PCH Hotels & Resorts Inc.?
Director of Restaurants – Montgomery Marriott Prattville Hotel & Conference Center
Join one of the top-ranked Marriott properties in the country and lead the culinary experience at a newly renovated Southern gem!
We're seeking a Director of Restaurants to oversee operations for the Oak Tavern restaurant and bar, which is the cornerstone of the F&B operation for the resort. This is your opportunity to shape strategy, inspire a talented team, and elevate the guest dining experience in a stunning, high-performing property. Imagine yourself leading a team of incredible restaurant professionals while overlooking the beautiful Robert Trent Jones Golf Trail.
This position will include a base salary in the $55-70k range (depending on experience), plus annual bonus and sales incentive potential.
How you will make an impact:
- Lead daily operations of the Oak Tavern restaurant in collaboration with a very talented, award-winning culinary team
- Drive sales through upselling, group business, and event opportunities as you work with the resort sales and events team
- Mentor and develop restaurant staff to provide exceptional guest experiences
Who We’re Looking For:
- Proven restaurant or F&B leader who can build a team focused on making positive memories for every guest
- Strong business acumen and sales mindset
- Passion for exceptional service and positive team culture
Why You’ll Love It Here:
- Competitive salary sales incentive annual bonus
- Full health benefits 401k match
- Extensive travel, golf, and F&B discounts
- A newly renovated resort with a culture of excellence
Ready to lead with purpose and provide “hospitality with heart & soul”?
Apply today and help us deliver unforgettable guest moments every day.
Salary : $55 - $70