What are the responsibilities and job description for the Buffet Cook | 5 a.m. Shift position at PCH Hotels & Resorts Inc.?
As a member of our hospitality team, the primary responsibility of a Buffet Attendant is to provide exceptional service to our guests by setting up and maintaining an attractive buffet setup. A crucial part of this role is to know and follow all food safety and sanitation regulations, keep the buffet stocked and clean at all times, ensuring guests have a pleasant dining experience.
- Sets up the buffet for each meal, ensuring an appealing presentation and maintaining optimal food temperature.
- Continuously monitor and restock the buffet to ensure all food items are available and fresh.
- Maintains a clean and organized buffet area, promptly clearing and cleaning tables as guests finish their meals.
- Continuously strives to exceed guest expectations by providing attentive, friendly, and personalized service.
PCH Hotels & Resorts is a company that puts people first! Beyond offering a competitive salary, we also offer:
- Tuition Reimbursement
- PTO
- Discounted Hotel, Spa, Golf, Retail, and Food & Beverage
Our Culture:
Our team embodies service that spans beyond typical hospitality. Both warm and authentic, we are a team committed to excellence. Our benchmark is our genuine care for others. For this reason, we love coming to work to create new experiences every day. The secret sauce to our successful recipe: Put people first.
We celebrate our places. We encourage independent thinkers who fill their workspaces and properties with joy. PCH Hotels & Resorts creates experiences, connections, and traditions through generations of storytellers.
PCH Hotels & Resorts brings the heart and soul to hospitality. Our core values are the foundation of everything we do!
You belong here. Join the PCH Hotels & Resorts family, where we put people first.