Demo

Banquets Sous Chef

PCH Hotels & Resorts Inc.
Opelika, AL Full Time
POSTED ON 5/3/2026
AVAILABLE BEFORE 7/2/2026

Banquets Sous Chef

📍 Auburn Marriott Opelika Resort & Spa at Grand National; Opelika, AL

If you’re a hands-on culinary leader who thrives in a fast-paced, high-quality environment—this is your opportunity to lead, create, and elevate the guest experience at one of Alabama’s premier resort destinations.

What You’ll Do

  • Support day-to-day kitchen operations for all banquet/group events - ensuring consistency, quality, and execution at every touchpoint
  • Partner with the Executive Chef team to drive menu innovation, seasonal offerings, and memorable dining experiences
  • Provide leadership to a high-performing culinary team—setting the standard for excellence, accountability, and growth
  • Assist with managing food cost, inventory, and kitchen operations with precision—balancing creativity with strong financial discipline
  • Uphold the highest standards in food safety, sanitation, and compliance while delivering exceptional presentation and flavor

What You Bring To The Table

  • Strong culinary background, ideally with experience cooking for large events
  • Strong communication and leadership skills
  • A desire to continue to learn and grow your career

What You’ll Love

  • A dynamic resort environment with diverse culinary outlets—from upscale dining to a variety of events from small group dinners to large-scale events
  • The chance to lead and create in a property known for excellence, guest experience, and strong culture
  • Being part of PCH Hotels & Resorts, a company recognized for its values-driven leadership and award-winning workplace culture
  • A team that believes in Hospitality with Heart & Soul—where your impact is seen and valued

Why Join Us

  • Base salary annual bonus potential
  • Premier Marriott property and a part of the award-winning PCH Hotels & Resorts portfolio
  • Hotel, dining, golf, and retail discounts
  • Discounted associate meals
  • Tuition reimbursement (up to $2,500/year)
  • Comprehensive benefits: Medical, Dental, Vision, Life, FSA/HSA
  • 401(k) with company match
  • PTO, holidays, and growth opportunities across a multi-property portfolio

If you’re ready to step into a role where you can lead from the front, develop your team, and make a visible impact on the guest experience—this is it.

 

Salary.com Estimation for Banquets Sous Chef in Opelika, AL
$46,901 to $62,450
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